by Jojo Frey March 09, 2017
Every week, WTNH news anchor, Ann Nyberg, sits down with Connecticut newsmakers to learn more about what our residents are up to. When we got a phone call from Ann asking us to come on the show, we couldn't have been more excited!
Read More by Jojo Frey February 14, 2017
Sweet butter that is bright pink?! A perfect Valentine's Day treat! Try this raspberry jam butter on waffles or pancakes. I personally loved it on a toasted English muffin...
Read More by Jojo Frey February 04, 2017
The Super Bowl is coming up tomorrow and all I can think about is this spicy buffalo butter. This recipe is one of my favorite compound butters I have made to date. Let's face it, the big game is all about the amazing food. With fresh chives and crumbled gorgonzola, this spicy buffalo butter will not disappoint...
Read More by Jojo Frey January 27, 2017
It feels great to be able to show people how easy and fun it is to make your own butter at home! Today for the first time, Churncraft was invited to be on our amazing local CT show Better Connecticut.
Read More by Jojo Frey December 01, 2016
Now that November has wound down, we’re finding ourselves a bit nostalgic for Thanksgiving flavors. This amazing recipe by The Baker Chick is the perfect fix. We love Audra’s recipes on her blog, but this one spoke to us with that brown butter icing! Try and make it for Sunday brunch with your leftover buttermilk!…
Read More by Jojo Frey October 26, 2016
Earlier this summer, Churncraft sold our first butter churn ever at the Country Living Fair in Rhinebeck, NY. It is only fitting that six months later Churncraft was featured in the Country Living Magazine. We are SO excited to have gotten our first national press and couldn’t be happier that we are on the pages…
Read More