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by Jojo Frey February 04, 2017

The Super Bowl is coming up tomorrow and all I can think about is this spicy buffalo butter. This recipe is one of my favorite compound butters I have made to date. Let's face it, the big game is all about the amazing food. With fresh chives and crumbled gorgonzola, this spicy buffalo butter will not disappoint...


Spicy Buffalo Butter

Ingredients for Spicy Buffalo Butter


1/2 c. butter
2 tbsp. buffalo sauce
1 tbsp. gorgonzola, crumbled
2 tsp. fresh chives, chopped

Place butter in a small mixing bowl. Using a rubber spatula or spoon, stir the buffalo sauce into the butter. Mix butter and buffalo sauce are evenly blended. Crumble gorgonzola, add to mixing bowl. Finely chop fresh chives. Add to mixing bowl. Thoroughly blend all ingredients together in the bowl.

Store flavored butter in a ramekin or roll into a log using plastic wrap. 

Jojo Frey
Jojo Frey


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