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The Butter Churn

Wood Grip Color

The traditional 4 quart glass jar will churn two quarts of cream into approximately 1.5-1.75 lbs. of fresh butter and approximately 1 quart of buttermilk. 

Height: 14.5 inches
Depth: 7 inches
Total Width (including handle): 11 inches


  • Built by hand in our workshop in Connecticut from American, Canadian and international parts. American designed, globally sourced.
  • Each churn is identified by its own unique, laser-engraved serial number.
  • German-made precision gears are the heart of the power train. Optimal transmission ratio of  1:3 gives three full paddle rotations for each turn of the crank, which is a good balance of speed and torque power for the job.
  • Protective transparent dome provides alternative handhold while churning and keeps fingers from getting caught in gear mechanism.
  • Curved wave paddle makes butter quickly and is removable for easy cleaning.
  • 4 qt glass jar is shaped to optimize churning action. Natural ripples and tiny bubbles are typical of traditional, small batch glass blowing.
  • American hardwood grip is milled in Maine.
  • Shafts are custom machined from solid rods of stainless steel.

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