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The Sap is Running!

The Sap is Running!

by Kristin Frey April 05, 2017

Maple syruping time throughout New England has arrived. Syrup enthusiasts from Maine to Connecticut are outdoors tapping their maple trees and allowing the clear tree sap to trickle out of the tree trunks into collection buckets or hoses.
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Raspberry Jam Butter

Raspberry Jam Butter

by Jojo Frey February 14, 2017

Sweet butter that is bright pink?! A perfect Valentine's Day treat! Try this raspberry jam butter on waffles or pancakes. I personally loved it on a toasted English muffin...

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Spicy Buffalo Butter

Spicy Buffalo Butter

by Jojo Frey February 04, 2017

The Super Bowl is coming up tomorrow and all I can think about is this spicy buffalo butter. This recipe is one of my favorite compound butters I have made to date. Let's face it, the big game is all about the amazing food. With fresh chives and crumbled gorgonzola, this spicy buffalo butter will not disappoint...
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Pumpkin Buttermilk Cake

Pumpkin Buttermilk Cake

by Jojo Frey December 01, 2016

Now that November has wound down, we’re finding ourselves a bit nostalgic for Thanksgiving flavors. This amazing recipe by The Baker Chick is the perfect fix. We love Audra’s recipes on her blog, but this one spoke to us with that brown butter icing! Try and make it for Sunday brunch with your leftover buttermilk!…

 

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Pumpkin Spice Butter

Pumpkin Spice Butter

by Jojo Frey November 16, 2016

Pumpkin Spice. It sweeps the nation every fall. I don’t usually eat things that are pumpkin spice-flavored, but I happen to love the spice mixture itself! When I was craving pumpkin pie the other day, but was feeling too lazy to make it, I decided to whip up a batch of pumpkin spice butter. It’s… Read More

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Lemon Garlic Chive Butter

Lemon Garlic Chive Butter

by Jojo Frey September 16, 2016

This citrusy, herbed compound butter will elevate nearly any dish. Lemon Garlic Chive butter will pair beautifully with grilled fish...

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Blackberry Butter

Blackberry Butter

by Hannes Frey September 13, 2016

Nothing says summer like a handful of fresh blackberries. As the season comes to a close, we find ourselves savoring every little bit of summer flavor we have left. Blackberry butter is so easy to make. Mix up a combination of fresh blackberries and blackberry preserves for a delicious spread. I love eating blackberry butter… 

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Peach Whisky Butter

Peach Whisky Butter

by Jojo Frey August 24, 2016

When stone fruit season rolls around, I know it’s only matter of time before I break out the bourbon. I love the combination of peaches and bourbon. Every season, I find myself making lots of peach bourbon desserts, like this amazing galette by Katie of Butterlust blog. This year, I couldn’t resist making a peach…  

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