Now that November has wound down, we’re finding ourselves a bit nostalgic for Thanksgiving flavors. This amazing recipe by The Baker Chick is the perfect fix. We love Audra’s recipes on her blog, but this one spoke to us with that brown butter icing! Try and make it for Sunday brunch with your leftover buttermilk!
Find the recipe here:
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Sweet butter that is bright pink?! A perfect Valentine's Day treat! Try this raspberry jam butter on waffles or pancakes. I personally loved it on a toasted English muffin...