A couple of days ago, I visited the butter aisle of Lafayette Gourmet, the grocery part of les galeries Lafayette. I am trying to persevere in this butter hunt across Europe. With over thirty types of butter for sale, I had a hard time choosing just a few. So rather than do a classic butter tasting (which I have decided to save for La Grande Epicerie) I decided to try out some compound butter. Le Beurre Bordier, to be exact.
The three I purchased to sample are butter with smoked salt flakes, cayenne pepper butter and butter with yuzu. Cannot wait to try and report back!
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