Free US shipping on all butter churns during Covid!
0

Your Cart is Empty

Churncraft Goes to Europe

Churncraft Goes to Europe

by Jojo Frey July 01, 2014

In about a week, we take off for a whirlwind trip around Europe. We will be in Zürich for a week visiting family. Once we’ve had our fill of raclette, chocolate and weiner schnitzel, we will head to Copenhagen for five days. After, we fly down to Paris for two blissful weeks of sipping champagne,… 

Read More
Cheesemongers Invitational 2014

Cheesemongers Invitational 2014

by Jojo Frey June 30, 2014

Hot summers in New York City can be dreadful. When one suggests leaving our cool and wooded corner of Connecticut for a warehouse in the middle of Long Island City on a sweltering day in June, it’s hard to expect much enthusiasm. However, when said warehouse is hosting the Cheesemonger’s Invitational, dairy lovers like myself…

Read More
NY Times Blind Butter Tasting

NY Times Blind Butter Tasting

by Jojo Frey June 02, 2014

This past October a group of notable individuals in the food industry gathered together for a blind butter tasting at The New York Times. Led by food writer Melissa Clark, the group tasted thirteen types of cultured butter among which was Melissa’s homemade butter...

Read More


« Previous 1 4 5 6
News & Updates

Sign up to get the latest on sales, new releases and more …